Get ready to learn—presto! This speedy class is a crash course in our Italian classics. Learn from our Scuola Chef in this bite-sized session while you watch them prepare the star of the class. For our Restaurant Edition of this class, your class will be in one of our restaurants.
Any time is aperitivo time thanks to speedy bruschetta. For a Roman-inspired variation, this easy appetizer consists of grilled bread rubbed drizzled with olive oil and topped with whipped ricotta and spring vegetables.
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